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Sunshine Corned Beef

Enjoy this 100% plant-based, naturally-sourced protein. You can either fry it and enjoy with your classic fried rice, or level it up by adding garlic, onion & diced potatoes. Savor the subtle spice, savory and beefy taste any way you want it.

Corned beef-style so tasty and juicy, tender to every bite — it’s...

Unbelievably, undeniably, undoubtedly not meat!

Eating right has never been this enjoyable!

Ingredients

Soy and Wheat Proteins and Water, Vegetable Oil, Seasonings, Spices, Onion, Iodized Salt, Sugar, Potassium Salt, Brown Seaweed Gum, and FD&C Red No. 40 (Artificial Color)

Nutrition

Calories 110
    Calories From Fat 54
Total Fat 6g
    Saturated Fat 3g
    Trans Fat 0g
Cholesterol 0mg
Sodium 280mg
Total Carbohydrates 5g
    Dietary Fiber 3g
    Sugars 0g
Protein 9g

Storage

KEEP FROZEN or REFRIGERATED.
Corned beef is not fully-cooked. Do not refreeze once thawed.

Cooking Instructions

1. Cook from frozen.
2. Pre-heat pan to low heat. Add unMEAT Corned Beef (no need to add oil).
3. Cook for 5 minutes. Remove from the pan and serve hot.